计算溶液所需的质量、体积或浓度。
活性类型 | Relation | Activity value | Units | Action Type | Journal | PubMed Id | doi | Assay Aladdin ID |
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货号 (SKU) | 包装规格 | 是否现货 | 价格 | 数量 |
---|---|---|---|---|
T109349-200mg |
200mg |
期货 ![]() |
| |
T109349-1g |
1g |
现货 ![]() |
| |
T109349-5g |
5g |
现货 ![]() |
|
英文别名 | SCHEMBL886921 | .delta.-Vitamin E | Indapamide Impurity | UNII-JU84X1II0N | 8-Methyltocol | Tox21_111941_1 | 4-amino-5-(ethanesulfonyl)-2-methoxybenzoic acid | DELTA-TOCOPHEROL [WHO-DD] | s6348 | .delta.-Tocopherol | HY-113026 | NCGC00160622-01 | [2R[2R*( |
---|---|
规格或纯度 | ≥90% |
英文名称 | (+)-δ-Tocopherol |
生化机理 | 生育酚(TCP)(维生素 E)是一系列(α、β、γ 和 δ)手性有机分子,它们在色醇环的苯酚分子甲基化程度上各不相同。生育酚是一种脂溶性抗氧化剂,可保护细胞膜免受氧化损伤。α-生育酚是被人类优先吸收的生育酚形式。生育酚的各种异构体和类似物在体内具有对立和不同的调节活性。 |
储存温度 | 2-8°C储存,充氩 |
运输条件 | 冰袋运输 |
活性类型 | Relation | Activity value | Units | Action Type | Journal | PubMed Id | doi | Assay Aladdin ID |
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作用机制 | Action Type | target ID | Target Name | Target Type | Target Organism | Binding Site Name | 参考文献 |
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PubChem SID | 488186681 |
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EC号 | 204-299-0 |
分子类型 | 小分子 |
IUPAC Name | (2R)-2,8-dimethyl-2-[(4R,8R)-4,8,12-trimethyltridecyl]-3,4-dihydrochromen-6-ol |
INCHI | InChI=1S/C27H46O2/c1-20(2)10-7-11-21(3)12-8-13-22(4)14-9-16-27(6)17-15-24-19-25(28)18-23(5)26(24)29-27/h18-22,28H,7-17H2,1-6H3/t21-,22-,27-/m1/s1 |
InChi Key | GZIFEOYASATJEH-VHFRWLAGSA-N |
Canonical SMILES | CC1=CC(=CC2=C1OC(CC2)(C)CCCC(C)CCCC(C)CCCC(C)C)O |
Isomeric SMILES | CC1=CC(=CC2=C1O[C@](CC2)(C)CCC[C@H](C)CCC[C@H](C)CCCC(C)C)O |
WGK Germany | 3 |
PubChem CID | 92094 |
分子量 | 402.65 |
密度 | 0.935 |
---|---|
分子量 | 402.700 g/mol |
XLogP3 | 10.000 |
氢键供体数Hydrogen Bond Donor Count | 1 |
氢键受体数Hydrogen Bond Acceptor Count | 2 |
可旋转键计数Rotatable Bond Count | 12 |
精确质量Exact Mass | 402.35 Da |
单同位素质量Monoisotopic Mass | 402.35 Da |
拓扑极表面积Topological Polar Surface Area | 29.500 Ų |
重原子数Heavy Atom Count | 29 |
形式电荷Formal Charge | 0 |
复杂度Complexity | 448.000 |
同位素原子数Isotope Atom Count | 0 |
定义的原子立体中心计数Defined Atom Stereocenter Count | 3 |
未定义的原子立体中心计数Undefined Atom Stereocenter Count | 0 |
定义的键立体中心计数Defined Bond Stereocenter Count | 0 |
未定义的键立体中心计数Undefined Bond Stereocenter Count | 0 |
所有立体化学键的总数The total count of all stereochemical bonds | 0 |
共价键合单元计数Covalently-Bonded Unit Count | 1 |
WGK Germany | 3 |
---|---|
个人防护装备 | Eyeshields,Gloves,type N95 (US),type P1 (EN143) respirator filter |
Purity(HPLC) | 90-100 |
---|---|
Proton NMR spectrum | Conforms to Structure |
Appearance(T109349) | Yellow to Brown liquid |
通过匹配包装上的批号来查找并下载产品的 COA,每批产品都进行了严格的验证,您可放心使用!
批号(Lot Number) | 证书类型 | 日期 | 货号 |
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分析证书 | 25-01-22 | T109349 |
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分析证书 | 25-01-22 | T109349 |
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分析证书 | 25-01-22 | T109349 |
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分析证书 | 25-01-22 | T109349 |
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分析证书 | 24-04-07 | T109349 |
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分析证书 | 24-04-07 | T109349 |
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分析证书 | 24-03-08 | T109349 |
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分析证书 | 22-01-26 | T109349 |
1. Pan Gao, Yunpeng Ding, Zhe Chen, Zhangtao Zhou, Wu Zhong, Chuanrong Hu, Dongping He, Xingguo Wang. (2022) Characteristics and Antioxidant Activity of Walnut Oil Using Various Pretreatment and Processing Technologies. Foods, 11 (12): (1698). [PMID:35741896] [10.3390/foods11121698] |
2. Zihan Xu, Shanshan Liu, Mingyue Shen, Jianhua Xie, Jun Yang. (2022) Evaluation of trans fatty acids, carbonyl compounds and bioactive minor components in commercial linseed oils. FOOD CHEMISTRY, 369 (130930). [PMID:34469834] [10.1016/j.foodchem.2021.130930] |
3. Wenjiang Dong, Qiyu Chen, Changqing Wei, Rongsuo Hu, Yuzhou Long, Ying Zong, Zhong Chu. (2021) Comparison of the effect of extraction methods on the quality of green coffee oil from Arabica coffee beans: Lipid yield, fatty acid composition, bioactive components, and antioxidant activity. ULTRASONICS SONOCHEMISTRY, 74 (105578). [PMID:33965776] [10.1016/j.ultsonch.2021.105578] |
4. Liu Shanshan, Hu Huiyu, Yu Yanpeng, Zhao Jiahui, Liu Lichun, Zhao Shanshan, Xie Jianhua, Li Chang, Shen Mingyue. (2021) Simultaneous Determination of Tocopherols, Phytosterols, and Squalene in Vegetable Oils by High Performance Liquid Chromatography-Tandem Mass Spectrometry. Food Analytical Methods, 14 (8): (1567-1576). [10.1007/s12161-021-01987-5] |
5. Mingyi Yang, Zisheng Luo, Sunan Gao, Tarun Belwal, Lei Wang, Ming Qi, Zhaojun Ban, Bin Wu, Fengzhong Wang, Li Li. (2021) The chemical composition and potential role of epicuticular and intracuticular wax in four cultivars of table grapes. POSTHARVEST BIOLOGY AND TECHNOLOGY, 173 (111430). [10.1016/j.postharvbio.2020.111430] |
6. Liangliang Zhang, Chenyu Liu, Fugui Li, Weihong Qiao. (2020) Performance Improvement of Cleaning Formulations for the Exterior Surface of High-Speed Trains. JOURNAL OF SURFACTANTS AND DETERGENTS, 24 (1): (99-109). [10.1002/jsde.12464] |
7. Cheng-wei Yu, Qi-rui Hu, Hao-wei Wang, Ze-yuan Deng. (2020) Comparison of 11 rice bran stabilization methods by analyzing lipase activities. JOURNAL OF FOOD PROCESSING AND PRESERVATION, 44 (4): (e14370). [10.1111/jfpp.14370] |
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17. Siro Passi,Ornella De Pità,Mauro Grandinetti,Cristina Simotti,Gian Paolo Littarru. (2003-12-30) The combined use of oral and topical lipophilic antioxidants increases their levels both in sebum and stratum corneum.. BioFactors (Oxford, England), 18 ((1-4)): (289-297). [PMID:14695946] |
18. Jacqueline Limpens,Fritz H Schröder,Corrina M A de Ridder,Cindy A Bolder,Mark F Wildhagen,Ute C Obermüller-Jevic,Klaus Krämer,Wytske M van Weerden. (2006-04-15) Combined lycopene and vitamin E treatment suppresses the growth of PC-346C human prostate cancer cells in nude mice.. The Journal of nutrition, 136 ((5)): (1287-1293). [PMID:16614418] |
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21. Laura L Baxter,Juan J Marugan,Jingbo Xiao,Art Incao,John C McKew,Wei Zheng,William J Pavan. (2012-07-24) Plasma and tissue concentrations of α-tocopherol and δ-tocopherol following high dose dietary supplementation in mice.. Nutrients, 4 ((6)): (467-490). [PMID:22822447] |
22. Pan Gao, Yunpeng Ding, Zhe Chen, Zhangtao Zhou, Wu Zhong, Chuanrong Hu, Dongping He, Xingguo Wang. (2022) Characteristics and Antioxidant Activity of Walnut Oil Using Various Pretreatment and Processing Technologies. Foods, 11 (12): (1698). [PMID:35741896] [10.3390/foods11121698] |
23. Zihan Xu, Shanshan Liu, Mingyue Shen, Jianhua Xie, Jun Yang. (2022) Evaluation of trans fatty acids, carbonyl compounds and bioactive minor components in commercial linseed oils. FOOD CHEMISTRY, 369 (130930). [PMID:34469834] [10.1016/j.foodchem.2021.130930] |
24. Wenjiang Dong, Qiyu Chen, Changqing Wei, Rongsuo Hu, Yuzhou Long, Ying Zong, Zhong Chu. (2021) Comparison of the effect of extraction methods on the quality of green coffee oil from Arabica coffee beans: Lipid yield, fatty acid composition, bioactive components, and antioxidant activity. ULTRASONICS SONOCHEMISTRY, 74 (105578). [PMID:33965776] [10.1016/j.ultsonch.2021.105578] |
25. Liu Shanshan, Hu Huiyu, Yu Yanpeng, Zhao Jiahui, Liu Lichun, Zhao Shanshan, Xie Jianhua, Li Chang, Shen Mingyue. (2021) Simultaneous Determination of Tocopherols, Phytosterols, and Squalene in Vegetable Oils by High Performance Liquid Chromatography-Tandem Mass Spectrometry. Food Analytical Methods, 14 (8): (1567-1576). [10.1007/s12161-021-01987-5] |
26. Mingyi Yang, Zisheng Luo, Sunan Gao, Tarun Belwal, Lei Wang, Ming Qi, Zhaojun Ban, Bin Wu, Fengzhong Wang, Li Li. (2021) The chemical composition and potential role of epicuticular and intracuticular wax in four cultivars of table grapes. POSTHARVEST BIOLOGY AND TECHNOLOGY, 173 (111430). [10.1016/j.postharvbio.2020.111430] |
27. Liangliang Zhang, Chenyu Liu, Fugui Li, Weihong Qiao. (2020) Performance Improvement of Cleaning Formulations for the Exterior Surface of High-Speed Trains. JOURNAL OF SURFACTANTS AND DETERGENTS, 24 (1): (99-109). [10.1002/jsde.12464] |
28. Cheng-wei Yu, Qi-rui Hu, Hao-wei Wang, Ze-yuan Deng. (2020) Comparison of 11 rice bran stabilization methods by analyzing lipase activities. JOURNAL OF FOOD PROCESSING AND PRESERVATION, 44 (4): (e14370). [10.1111/jfpp.14370] |